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Article

Meat consumption, cigarette smoking, and genetic susceptibility in the etiology of colorectal cancer: results from a Dutch prospective study.

Cancer causes & control : CCC - 1 May 2002

Tiemersma Edine W, Kampman Ellen, Bueno de Mesquita H B, Bunschoten Annelies, van Schothorst Evert M, Kok Frans J, Kromhout Daan

Abstract excerpt

OBJECTIVE: We evaluated the effect of meat consumption and cigarette smoking in combination with N-acetyltransferases 1 and 2 (NAT1 and NAT2), and glutathione S-transferase M1 (GSTM1) genotypes on colorectal cancer. METHODS: From a Dutch prospective study, after 8.5 years of follow-up, data of 102 incident colorectal cancer cases and a random sample of 537 controls frequency-matched for gender and age were...

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Source

Identifiers

PMID: 12074508
DOI: 10.1023/a:1015236701054

Genes

GSTM1
NAT1
NAT2

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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