Article

Isolation and identification of some antibacterial peptides in the plasmin-digest of β-casein

2016-05-01

Abstract excerpt

This study was an attempt to explore the antibacterial properties of plasmin and plasmin generated peptides from bovine β-casein, and then to identify active peptides using RP-HPLC. The target bacteria were Escherichia coli, Staphylococcus aureus (both pathogenic), Lactobacillus casei, and Lactobacillus acidophilus (both probiotic). Eight of the peptides (βC1, βC3, βC5, βC6, βC8, βC11, βC12, and βC14) exhibited an...

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Identifiers and source

Literature Corpus work: eb903494-4211-58aa-9263-1789d04ca5d2
DOI: 10.1016/j.lwt.2015.12.019

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