Article
Modulating membrane composition alters free fatty acid tolerance in Escherichia coli.
PloS one - 1 Jan 2013
Lennen Rebecca M, Pfleger Brian F
Abstract excerpt
Microbial synthesis of free fatty acids (FFA) is a promising strategy for converting renewable sugars to advanced biofuels and oleochemicals. Unfortunately, FFA production negatively impacts membrane integrity and cell viability in Escherichia coli, the dominant host in which FFA production has been studied. These negative effects provide a selective pressure against FFA production that could lead to genetic...
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