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Article

Biochemical and physical properties of some walnut genotypes (Juglans regia L.).

Die Nahrung - 1 Feb 2003

Caglarirmak Necla

Abstract excerpt

Walnut (Juglans regia L.) is a plant that has significant economical value and medicinal importance for human health. It is consumed in large quantities by people, therefore, it has a very important place in the public nutritive habits. Turkey has a very good walnut population of walnut varieties when compared to other parts of the world. Our objective was to investigate kernel properties and fatty acid...

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PMID: 12653433
DOI: 10.1002/food.200390004

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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