Article
Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces.
Molecules (Basel, Switzerland) - 2 Feb 2018
Petropoulos Spyridon A, Fernandes Ângela, Ntatsi Georgia, Petrotos Konstantinos, Barros Lillian, Ferreira Isabel C F R
Abstract excerpt
Garlic (Allium sativum L.) is an important vegetable crop throughout the world. In Greece there are many areas which have specialized in garlic cultivation through the last decades, considered the main production areas. However, despite the significance of garlic as a food product and the high annual income of this crop, there is a decreasing trend in total cultivated area in Greece, and the local landraces are...
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