Article

Soybean spermidine concentration: Genetic and environmental variation of a potential ‘anti-aging’ constituent

2017-03-01

Abstract excerpt

Soybean seed is one of the richest food sources of spermidine and other polyamines. Recent findings from human and animal models have confirmed spermidine as a potential anti-aging substance acting through the initiation of autophagy pathways as well as through antioxidant and anti-inflammatory properties. As this might be of relevance for selecting soybeans for soy food production, the present research addresses...

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Literature Corpus work: 9fdfa1f7-b9d4-5d6e-8811-d9792d56592b
DOI: 10.1016/j.jfca.2016.11.008

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