Article
The chemical composition, nutritional value and antimicrobial properties of Abelmoschus esculentus seeds.
Food & function - 13 Dec 2017
Petropoulos Spyridon, Fernandes Ângela, Barros Lillian, Ciric Ana, Sokovic Marina, Ferreira Isabel C F R
Abstract excerpt
Okra is a vegetable crop usually used for its immature pods. The harvest stage (fruit size) depends on consumers' preferences and the fruit that does not meet market requirements is being disposed of. Considering the short time interval from the setting of the fruit to the harvest stage, the present study evaluates the nutritional value, chemical composition, and antioxidant and antimicrobial properties of okra...
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