Article
Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic--a comparative study.
Molecules (Basel, Switzerland) - 27 Jul 2012
Jurikova Tunde, Sochor Jiri, Rop Otakar, Mlček Jiří, Balla Stefan, Szekeres Ladislav, Zitný Rastislav, Zitka Ondrej, Adam Vojtech, Kizek Rene
Abstract excerpt
Dry matter, organic acids, ascorbic acid, minerals (nitrogen, phosphorus, potassium, calcium, magnesium, sodium) and polyphenolic profile of a number of non-traditional fruit species and their genotypes, namely blue honeysuckle (Lonicera spp.), Saskatoon berry (Amelanchier alnifolia), black mulberry (Morus nigra), Tomentosa cherry (Prunus tomentosa Thunb.) and jostaberry (Ribes nigrum x Grossularia uva-crispa)...
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