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Antioxidant and Proteinase Inhibitory Activities of Selected Poppy (Papaver somniferum L.) Genotypes.

Chemistry & biodiversity - 1 Sept 2017

Krošlák Erik, Maliar Tibor, Nemeček Peter, Viskupičová Jana, Maliarová Mária, Havrlentová Michaela, Kraic Ján

Abstract excerpt

Poppy seeds (Papaver somniferum L.) belong to tasty food ingredients however, they should be considered also as valuable source of biologically active compounds. Content of selected metabolites, antioxidant and proteinase inhibitory activities were analyzed in vitro in extracts from seeds of fifteen poppy genotypes. Considerable variation in all parameters was detected within the set of analyzed poppy genotypes....

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PMID: 28599092
DOI: 10.1002/cbdv.201700176

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