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Article

Pomological and nutraceutical properties in apricot fruit: cultivation systems and cold storage fruit management.

Plant foods for human nutrition (Dordrecht, Netherlands) - 1 Jun 2010

Leccese Annamaria, Bureau Sylvie, Reich Maryse, Renard M G C Catherine, Audergon Jean-Marc, Mennone Carmelo, Bartolini Susanna, Viti Raffaella

Abstract excerpt

We have investigated the effect of cultivation systems and fruit post-harvest management on the antioxidant properties of apricot fruits. Trees of five cultivars 'Tyrinthos', 'Cafona', 'Bella d'Italia', 'Vitillo' and 'Pellecchiella' were cultivated under integrated and organic systems. Fruits wer...

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PMID: 20198441
DOI: 10.1007/s11130-010-0158-4

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-20198441-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

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