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Article

Effect of increased intake of dietary animal fat and fat energy on oxidative damage, mutation frequency, DNA adduct level and DNA repair in rat colon and liver.

Free radical research - 1 Sept 2003

Vogel Ulla, Danesvar Bahram, Autrup Herman, Risom Lotte, Weimann Allan, Poulsen Henrik Enghusen, Møller Peter, Loft Steffen, Wallin Håkan, Dragsted Lars O

Abstract excerpt

The effect of high dietary intake of animal fat and an increased fat energy intake on colon and liver genotoxicity and on markers of oxidative damage and antioxidative defence in colon, liver and plasma was investigated in Big Blue rats. The rats were fed ad libitum with semi-synthetic feed suppl...

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Source

Identifiers

PMID: 14670002
DOI: 10.1080/1071576031000150779

Genes

ERCC1

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-14670002-2026-09-02.1. Manifest publication-graph-cohort-2026-09-02.1.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

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