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Determinants of Food Safety Knowledge among University Students in Pakistan: A Cross-Sectional Study

2020-09-11

Abstract excerpt

<h4>Background: </h4> Foodborne diseases are among the most serious public health problems and young adults are an important target group as they often engage in risky food handling practices. The purpose of this study was to assess the level of food safety knowledge and its determinants among Pakistani university students. Method A cross-sectional study was conducted among university students during the academi...

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Literature Corpus work
edc24c19-1108-5e4a-9646-fa47c08c67f0
DOI
10.21203/rs.3.rs-35350/v2
Open publication

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Determinants of Food Safety Knowledge among University Students in Pakistan: A Cross-Sectional StudyDOI 10.21203/rs.3.rs-35350/v2
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