Article

The Influence of Technological Shifts in the Food Chain on the Emergence of Foodborne Pathogens: An Overview

2024-03-25

Abstract excerpt

The transformation of the food chain due to technological advances has had significant implications in regard to food safety. A noteworthy trend in this evolution relates to the emergence of new or previously unseen pathogens within products, thereby altering the landscape of foodborne illness epidemiology. The escalating frequency of these events underscores the need for a comprehensive re-evaluation of preventiv...

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Literature Corpus work: da1b53ac-758e-5671-9c56-af02b32dfe30
DOI: 10.3390/applmicrobiol4020041

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