Article

Food safety trends: From globalization of whole genome sequencing to application of new tools to prevent foodborne diseases

2016-11-01

Abstract excerpt

Food safety is a priority for all stakeholders associated with the food supply and consumption. Outbreaks and recalls caused by microbial pathogens are widely attributed to contaminated foods, and lead to considerable public health and economic burdens.This review presented major current trends in food safety research, regulation and strategic development. Specifically we discussed about: (i) worldwide application...

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Literature Corpus work: e8a7e0c4-e310-5dfe-952d-3e9fb1499fec
DOI: 10.1016/j.tifs.2016.09.016

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