Article

Advances in improvement of soybean seed composition traits using genetic, genomic and biotechnological approaches

2022-07-01

Abstract excerpt

Soybean is an excellent source of high quality protein and vegetable oil for human and animals. The diverse and increasing demands for soybean have created enough opportunities for breeders to improve the soybean seed composition traits influencing nutritional parameters. Protein and oil content, protein subunit composition, fatty acid composition, anti-nutritional factors etc. are some of the important seed trait...

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Literature Corpus work: 9350c3f6-0ec0-588f-b33e-cb22db635da2
DOI: 10.1007/s10681-022-03046-4

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