Article
Molecular approaches for genetic improvement of seed quality and characterization of genetic diversity in soybean: a critical review.
Biotechnology letters - 1 Oct 2016
Tripathi Niraj, Khare Dhirendra
Abstract excerpt
Soybean is an economically important leguminous crop. Genetic improvements of soybeans have focused on enhancement of seed and oil yield, development of varieties suited to different cropping systems, and breeding resistant/tolerant varieties for various biotic and abiotic stresses. Plant breeders have used conventional breeding techniques for the improvement of these traits in soybean. The conventional breeding...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
