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Increased <i>Akkermansia</i> abundance is associated with increased colonic mucosal ω-3 fatty acids and decreased colonic mucosal PGE <sub>2</sub> concentrations following healthy dietary pattern interventions

2021-10-14

Abstract excerpt

<h4>ABSTRACT</h4> Both increased dietary intake of ω-3 polyunsaturated fatty acids (PUFA) and subsequent increases in colonic mucosal ω-3 PUFA concentrations have been linked to improved gut barrier function and decreased risks of metabolic diseases and cancer. In addition, increased dietary ω-3 PUFA has been linked to eubiosis in mouse studies. Increased ω-3 PUFA function in part to reduce cyclooxygenase-(COX) m...

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Literature Corpus work
7a2f4d0c-07ed-5943-b7f1-8f4c93630919
DOI
10.1101/2021.10.11.21264748
Open publication

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Increased <i>Akkermansia</i> abundance is associated with increased colonic mucosal ω-3 fatty acids and decreased colonic mucosal PGE <sub>2</sub> concentrations following healthy dietary pattern interventionsDOI 10.1101/2021.10.11.21264748
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