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From Ocean to Market: Technical applications of Fish Protein Hydrolysates in Human functional food, Pet Wellness, Aquaculture and agricultural bio-stimulant product sectors

2025-03-05

Abstract excerpt

Sustainability in food production is a pressing priority due to environmental and political crises, the need for long-term food security and feeding the populace. Food producers need to increasingly adopt sustainable practices to reduce negative environmental impacts and food waste. The ocean is a source for sustainable food systems; as deforestation, water scarcity, and greenhouse gas emissions burden traditional...

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Literature Corpus work
16802263-cc7c-5125-92c3-269eecf4eb3a
DOI
10.20944/preprints202503.0382.v1
Open publication

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From Ocean to Market: Technical applications of Fish Protein Hydrolysates in Human functional food, Pet Wellness, Aquaculture and agricultural bio-stimulant product sectorsDOI 10.20944/preprints202503.0382.v1
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