Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genetic Variation of Human Long-Chain Fatty Acyl-CoA Synthetase and Nutritional Implication.

Journal of medicinal food - 1 May 2026

Bu So Young

Abstract excerpt

Interindividual genetic differences influence the metabolism, absorption, and utilization of nutrients in various biological processes. In nutrition research, elucidating gene functions and understanding polymorphisms are essential for clarifying how genetic variations influence individual responses to diet, metabolism, and health outcomes. Long-chain fatty acyl-CoA synthetase (ACSL) catalyzes the conversion of...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Coenzyme A Ligases
Share to Fatty Acids
Share to Genetic Variation

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Genome-Wide Association Study

Share to Polymorphism, Single Nucleotide

Source

Identifiers

PMID: 41870158
DOI: 10.1177/1096620X261433056

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 11 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genetic Variation of Human Long-Chain Fatty Acyl-CoA Synthetase and Nutritional Implication.PMID 41870158Read ↗

ACSL5 genotype influence on fatty acid metabolism: a cellular, tissue, and whole-body study.Semantic proximity Read ↗

Gene-nutrient interactions with dietary fat modulate the association between genetic variation of the ACSL1 gene and metabolic syndrome.Semantic proximity Read ↗

Genetic association of long-chain acyl-CoA synthetase 1 variants with fasting glucose, diabetes, and subclinical atherosclerosis.Semantic proximity Read ↗

Human nutrigenomics of gene regulation by dietary fatty acidsSemantic proximity Read ↗

Evidence for 26 distinct acyl-coenzyme A synthetase genes in the human genome.Semantic proximity Read ↗

CYP4F2 is a human-specific determinant of circulating N-acyl amino acid levelsSemantic proximity Read ↗

Comparative analyses of disease risk genes belonging to the acyl-CoA synthetase medium-chain (ACSM) family in human liver and cell lines.Semantic proximity Read ↗

Genetic variation in lipid desaturases and its impact on the development of human disease.Semantic proximity Read ↗

Genetic adaptation of fatty-acid metabolism: a human-specific haplotype increasing the biosynthesis of long-chain omega-3 and omega-6 fatty acids.Semantic proximity Read ↗

Genetic Variants in the FADS Gene: Implications for Dietary Recommendations for Fatty Acid IntakeSemantic proximity Read ↗

Genetic loci associated with plasma phospholipid n-3 fatty acids: a meta-analysis of genome-wide association studies from the CHARGE Consortium.Semantic proximity Read ↗

FADS1 and FADS2 Polymorphisms Modulate Fatty Acid Metabolism and Dietary Impact on HealthSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.