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Article

Diet Quality and Change in Blood Lipids during 16 Years of Follow-up and Their Interaction with Genetic Risk for Dyslipidemia.

Nutrients - 9 May 2016

Sonestedt Emily, Hellstrand Sophie, Drake Isabel, Schulz Christina-Alexandra, Ericson Ulrika, Hlebowicz Joanna, Persson Margaretha M, Gullberg Bo, Hedblad Bo, Engström Gunnar, Orho-Melander Marju

Abstract excerpt

A high diet quality according to the Swedish nutrition recommendations is associated with a reduced risk of cardiovascular disease in the population-based Malmö Diet and Cancer cohort. To further clarify this protective association, we examined the association between high diet quality and change in triglycerides, high density lipoprotein-cholesterol (HDL-C), and low density lipoprotein-cholesterol (LDL-C) after...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 27171109
DOI: 10.3390/nu8050274
PMCID: PMC4882687

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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