Article
Characteristics of thermostable amylopullulanase of Geobacillus thermoleovorans and its truncated variants.
International journal of biological macromolecules - 1 May 2015
Nisha M, Satyanarayana T
Abstract excerpt
The far-UV CD spectroscopic analysis of the secondary structure in the temperature range between 30 and 90°C revealed a compact and thermally stable structure of C-terminal truncated amylopullulanase of Geobacillus thermoleovorans NP33 (gt-apuΔC) with a higher melting temperature [58°C] than G. t...
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