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Article

Evaluation of antioxidant activity, polyphenolic compounds, amino acids and mineral elements of representative genotypes of Lonicera edulis.

Molecules (Basel, Switzerland) - 21 May 2014

Sochor Jiri, Jurikova Tunde, Pohanka Miroslav, Skutkova Helena, Baron Mojmir, Tomaskova Lenka, Balla Stefan, Klejdus Borivoj, Pokluda Robert, Mlcek Jiri, Trojakova Zuzana, Saloun Jan

Abstract excerpt

The aim of this study was to evaluate the bioactive substances in 19 berry cultivars of edible honeysuckle (Lonicera edulis). A statistical evaluation was used to determine the relationship between the content of selected bioactive substances and individual cultivars. Regarding mineral elements, the content of sodium was measured using potentiometry and spectrophotometry. The content of selected polyphenolic...

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Identifiers

PMID: 24853714
DOI: 10.3390/molecules19056504
PMCID: PMC6271548

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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