Article
Heterocyclic aromatic amine [HCA] intake and prostate cancer risk: effect modification by genetic variants.
Nutrition and cancer - 1 Jan 2012
Van Hemelrijck Mieke, Rohrmann Sabine, Steinbrecher Astrid, Kaaks Rudolf, Teucher Birgit, Linseisen Jakob
Abstract excerpt
The association between heterocyclic aromatic amine (HCA) intake and prostate cancer (PCa) risk may be modified by genetic variation in enzymes involved in HCA metabolism. We examined this question in a case-control study nested within the European Prospective Investigation into Cancer and Nutrit...
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