Article
Intake of red meat and heterocyclic amines, metabolic pathway genes and bladder cancer risk.
International journal of cancer - 15 Oct 2012
Lin Jie, Forman Michele R, Wang Jianming, Grossman H Barton, Chen Meng, Dinney Colin P, Hawk Ernest T, Wu Xifeng
Abstract excerpt
We analyzed the association between meat intake, heterocyclic amines (HCAs) and bladder cancer (BC) risk in a large case-control study comprised of 884 BC cases and 878 healthy controls, recruited from 1999 to 2009. Epidemiologic and dietary data were collected via an in-person interview. Compared to the lowest quartile of red meat intake, the odds ratios (ORs) for the second, third and fourth quartiles were 1.17...
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