Article
L-lysine production at 50 degrees C by mutants of a newly isolated and characterized methylotrophic Bacillus sp.
Applied and environmental microbiology - 1 Apr 1990
Schendel F J, Bremmon C E, Flickinger M C, Guettler M, Hanson R S
Abstract excerpt
The amino acid L-lysine was produced from homoserine auxotrophic and S-(2-aminoethyl)-L-cysteine-resistant mutants of a newly isolated gram-positive methylotrophic bacterium, capable of growth on methanol at 60 degrees C. The temperature optimum for growth was between 50 and 53 degrees C. These a...
Topics
- Bacillus
- Lysine
- Methanol
- Mutation
- Spores, Bacterial
- Temperature
