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Article

[Study on bioavailability of Fe-riched wheat varieties using an in vitro digestion/Caco-2 cell model].

Wei sheng yan jiu = Journal of hygiene research - 1 Mar 2009

Lei Ji, Huang Chengyu, Zhang Yong, Zhang Mingqiu

Abstract excerpt

OBJECTIVE: To select the most promising Fe-riched wheat varieties by studying Fe bioavailability from several wheat variety flours so as to provide scientific evidence for further human trials and nutrition target in wheat breeding. METHODS: The Fe bioavailability among 10 Fe-riched wheat flours was assessed using an in vitro/Caco-2 cell culture model. Caco-2 cell ferritin formation was measured as an indicator...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 19408658

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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