Article
A red wine polyphenolic extract reduces the activation phenotype of cultured human liver myofibroblasts.
World journal of gastroenterology - 14 Apr 2008
Neaud Veronique, Rosenbaum Jean
Abstract excerpt
AIM: To test the effect of a standardized red wine polyphenolic extract (RWPE) on the phenotype of human liver myofibroblasts in culture. METHODS: Human myofibroblasts grown from liver explants were used in this study. Cell proliferation was measured with the 3-(4,5-dimethylthiazol-2-yl)-2,5 diph...
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