Article
Elongation factor Tu mutants expand amino acid tolerance of protein biosynthesis system.
Journal of the American Chemical Society - 21 Nov 2007
Doi Yoshio, Ohtsuki Takashi, Shimizu Yoshihiro, Ueda Takuya, Sisido Masahiko
Abstract excerpt
Nonnatural amino acids have been introduced into proteins using expanded protein biosynthesis systems. However, some nonnatural amino acids, especially those containing large aromatic groups, are not efficiently incorporated into proteins. Reduced binding efficiency of aminoacylated tRNAs to elongation factor Tu (EF-Tu) is likely to limit incorporation of large amino acids. Our previous studies suggested that...
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