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Local Bilayer Hydrophobicity Modulates Membrane Protein Stability

2020-09-01

Abstract excerpt

<h4>ABSTRACT</h4> Through the insertion of nonpolar side chains into the bilayer, the hydrophobic effect has long been accepted as a driving force for membrane protein folding. However, how the changing chemical composition of the bilayer affects the magnitude side chain transfer free energies has historically not been well understood. A particularly challenging region for experimental interrogation is the bilay...

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Literature Corpus work
e04577b4-267b-5fc5-aea0-0d7e2969f776
DOI
10.1101/2020.09.01.277897
Open publication

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Local Bilayer Hydrophobicity Modulates Membrane Protein StabilityDOI 10.1101/2020.09.01.277897
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