Article
Aspects in oat breeding: nutrition quality, nakedness and disease resistance, challenges and perspectives
2017-11-01
Abstract excerpt
Traditionally, the oat crop (Avena sativa) has been neglected in a number of respects, cultivated in cropping areas not optimal for wheat, barley or maize. In recent years the interest in oats has increased, particularly because of its dietary benefits and therapeutic potential for human health. The uniqueness and advantages of naked oats over other popular cereals, due to its potentially valuable nutritional comp...
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Identifiers and source
- Literature Corpus work
- c5462946-ce4d-5990-8221-65700f715614
- DOI
- 10.1111/aab.12375