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Comparing attitudes to fish consumption between clinical trial participants and non‐trial individuals

2012-06-01

Abstract excerpt

Aim: The study aims to investigate attitudes and perceptions influencing fish consumption in a sample of clinical trial participants and compare these perceptions to those expressed by a sample of adults not involved in the trial. Methods: Six semi‐structured focus groups were conducted; three with participants of a weight loss trial which incorporated specific and general fish consumption advice (n = 15) and thre...

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Literature Corpus work
b45df59a-7ca9-534b-8403-05a49d3499f2
DOI
10.1111/j.1747-0080.2012.01585.x
Open publication

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Comparing attitudes to fish consumption between clinical trial participants and non‐trial individualsDOI 10.1111/j.1747-0080.2012.01585.x
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