Back to search

Article

An exploration of perceptions and preferences for healthy eating in Dutch consumers: A qualitative pilot study

2020-10-20

Abstract excerpt

<title>Abstract</title> <p><bold>Background:</bold> Unhealthy dietary patterns are highly prevalent in Western countries, and they have been associated with depression, hypertension, heart disease, cancer, type 2 diabetes, and obesity. Many dietary interventions have been developed to promote healthier dietary behavior, yet most do not achieve the intended dietary change. This study aims to provide a better under...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
b4d28fd3-4490-58ad-aa9e-c433295520c3
DOI
10.21203/rs.3.rs-24940/v2
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
An exploration of perceptions and preferences for healthy eating in Dutch consumers: A qualitative pilot studyDOI 10.21203/rs.3.rs-24940/v2
Select a neighboring publication to make it the new centre.