Article

New Mutations in a Delta-9-Stearoyl-Acyl Carrier Protein Desaturase Gene Associated with Enhanced Stearic Acid Levels in Soybean Seed

2012-07-01

Abstract excerpt

Soybean [Glycine max (L.) Merr.] oil from conventional cultivars typically contains ~30 g kg⁻¹ stearic acid of the total seed oil. Increased stearic acid concentration in the seed oil of soybeans is desirable for certain food and industrial uses. To date a small number of mutants have been developed with increased stearic acid levels three to six times that of normal. At least two such lines were found to possess...

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Literature Corpus work: 9536640b-6e4c-5f44-8df3-22ade0d2d35b
DOI: 10.2135/cropsci2011.08.0411

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