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Article

Healthy Food Production

2026-01-28

Abstract excerpt

Modern nutritional science, aims to provide information reffering to mechanisms of production of specific food components, and their implications on human body. In respect of daily diet, for diseases prevention and for health promotion, of nutritional biotechnologies play a great role For the purpose of healthy and safety food production in diet, recent discoveries in gene science are making it possible to manipul...

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Identifiers and source

Literature Corpus work
8a43dc95-9f38-5101-8edd-6380c8cc2bcd
DOI
10.20944/preprints202601.2162.v1
Open publication

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