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Curently Trends in Healthy Food Production

2026-07-15

Abstract excerpt

Modern nutritional science, aims to provide information reffering to mechanisms of production of specific food components, and their implications on human body. In respect of daily diet, for diseases prevention and for health promotion, of nutritional biotechnologies play a great role For the purpose of healthy and safety food production in diet, recent discoveries in gene science are making it possible to manipul...

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Literature Corpus work
6300d7d9-e6cb-5c47-b732-537b738caa24
DOI
10.20944/preprints202601.2162.v3
Open publication

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