Article

Colorectal ALOX15 as a host factor determinant of EPA and DHA effects on colorectal carcinogenesis

2024-05-07

Abstract excerpt

<h4>ABSTRACT</h4> Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), omega-3 polyunsaturated fatty acids (ω-3 PUFAs) derived from fish oil, are widely used as dietary supplements and FDA-approved treatments for hypertriglyceridemia. However, studies investigating the effects of EPA and DHA on colorectal carcinogenesis (CRC) have yielded conflicting results. The factors that determine these discrepant res...

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Identifiers and source

Literature Corpus work: 636d0369-7414-5a56-8bee-737595fcbcad
DOI: 10.1101/2024.05.02.592224

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