Article

Phenols in the plant and in man. The potential for possible nutritional enhancement of the diet by modifying the phenols content or profile

2000-05-15

Abstract excerpt

There is growing recognition that many phenolic secondary metabolites present in foodstuffs may possibly exert beneficial effects on human health. This may to some degree be mediated via antioxidant actions, but a range of more specific pharmacological effects have also been proposed. Given this background, there may be favourable consequences for the general health of Western populations as a result of optimising...

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Phytochemicals and Antioxidant Activities

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Literature Corpus work: 425bbc18-7577-5617-a2d8-774cd8f478bd
DOI: 10.1002/(sici)1097-0010(20000515)80:7<985::aid-jsfa572>3.3.co;2-z

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