Article
Phenolics, inflammation and nutrigenomics
2006-12-01
Abstract excerpt
Nutrigenomics is the study of the effects of bioactive compounds from food on gene expression. In the last several years, an increasing body of scientific evidence has demonstrated that individual compounds, as well as complex mixtures of chemicals, derived from food alter the expression of genes in the human body. By turning on or off genes, bioactives in food alter the concentration of specific proteins directly...
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Identifiers and source
- Literature Corpus work
- a908dca2-5843-5b34-91c2-24c7222d89f3
- DOI
- 10.1002/jsfa.2702
