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Article

Quantitative trait locus analysis of seed sulfur-containing amino acids in two recombinant inbred line populations of soybean

2015-01-01

Abstract excerpt

Soybean (Glycine max (L.) Merr.) is a major source of plant protein for humans and livestock. Deficiency of sulfur-containing amino acids (cysteine and methionine) in soybean protein is a main limitation of soybean meal as an animal feed ingredient. The objectives of this study were to identify and validate quantitative trait loci (QTLs) associated with cysteine and methionine contents in two recombinant inbred li...

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Literature Corpus work
24ae3f42-6c46-5c12-98a1-d80493148f49
DOI
10.1007/s10681-014-1223-0
Open publication

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Quantitative trait locus analysis of seed sulfur-containing amino acids in two recombinant inbred line populations of soybeanDOI 10.1007/s10681-014-1223-0
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