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Quantitative trait loci controlling sulfur containing amino acids, methionine and cysteine, in soybean seeds.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Feb 2006

Panthee D R, Pantalone V R, Sams C E, Saxton A M, West D R, Orf J H, Killam A S

Abstract excerpt

Soybean [Glycine max (L.) Merr.] is the single largest source of protein in animal feed. However, a major limitation of soy proteins is their deficiency in sulfur-containing amino acids, methionine (Met) and cysteine (Cys). The objective of this study was to identify quantitative trait loci (QTL)...

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PMID: 16341836
DOI: 10.1007/s00122-005-0161-6

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-16341836-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

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