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Article

Total, insoluble and soluble dietary fiber contents of Indian fruits

2003-12-01

Abstract excerpt

This work provides new data on total (TDF), insoluble (IDF) and soluble (SDF) dietary fiber contents of Indian fruits, which play an important role in human nutrition. Twenty-five common fruits and nine mango varieties were analyzed for their TDF, IDF and SDF contents by enzymatic and gravimetric method of AOAC. Among the fruits, the TDF and IDF contents ranged between 0.6 and 0.3 g% in watermelon and 10.9 and 9.1...

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Literature Corpus work
1ecb174d-a680-533e-958d-7069364e0d92
DOI
10.1016/s0889-1575(03)00095-4
Open publication

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