Article
Bacterial tracking in a dairy production system using phenotypic and ribotyping methods.
Journal of food protection - 1 Oct 1998
Ralyea R D, Wiedmann M, Boor K J
Abstract excerpt
A systematic sampling plan was designed to collect raw and pasteurized milk samples throughout a single-raw milk source, dairy-processing operation experiencing reduced product shelf lives due to bacterial contamination. The objectives were to track bacterial contamination sources throughout a co...
Topics
- Animals
- Bacterial Typing Techniques
- DNA Restriction Enzymes
- DNA, Bacterial
- DNA, Ribosomal
- Dairying
- Food Contamination
- Milk
- Phenotype
- Pseudomonas
- RNA, Ribosomal, 16S
- Sequence Analysis, DNA
