Article
Occurrence and genetic diversity of Arcobacter butzleri in an artisanal dairy plant in Italy.
Applied and environmental microbiology - 1 Nov 2013
Giacometti Federica, Lucchi Alex, Manfreda Gerardo, Florio Daniela, Zanoni Renato Giulio, Serraino Andrea
Abstract excerpt
The present study aimed to investigate the presence, distribution, and persistence of Arcobacter spp. in an artisanal dairy plant and to test the isolates to determine their different genotypes in the processing plant and in foods. Samples were collected in an artisanal cheese factory on four occ...
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