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Article

Intraspecific genetic diversity of Oenococcus oeni as derived from DNA fingerprinting and sequence analyses.

Applied and environmental microbiology - 1 Apr 1997

Zavaleta A I, Martínez-Murcia A J, Rodríguez-Valera F

Abstract excerpt

The intraspecific genetic diversity of Oenococcus oeni, the key organism in the malolactic fermentation of wine, has been evaluated by random amplified polymorphic DNA (RAPD), ribotyping, small-plasmid content, and sequencing of RAPD markers with widespread distribution among the strains. Collection strains representing the diversity of this species have been studied together with some new isolates, many of which...

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Identifiers

PMID: 9097422
DOI: 10.1128/aem.63.4.1261-1267.1997
PMCID: PMC168419

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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