Article
[Factors determining the instability of the conformation of human mutant hemoglobins. A method for evaluating the instability].
Molekuliarnaia biologiia - 1 Jan 2000
Shindialov I N, Kolchanov N A
Abstract excerpt
A method that allows to estimate the influence of single amino acid substitutions on the stability of proteins with known three-dimensional structure was developed. The role of 20 different physico-chemical properties of amino acids and some characteristics of the three-dimensional structure in the destabilization of protein structure caused by mutations was analyzed. Analysis of 54 proteins led us to reveal the...
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