Article
Enhancing Protein Content in Wild-Type Saccharomyces cerevisiae via Random Mutagenesis and Optimized Fermentation Conditions.
Journal of microbiology and biotechnology - 28 Sept 2024
Do Sang-Hun, Lee Tae-Gi, Kim Sun-Ki
Abstract excerpt
Single-cell protein (SCP) derived from microorganisms is widely recognized as a viable alternative protein source for the future. Nevertheless, the commercialization of yeast-based SCP is hampered by its relatively low protein content. Therefore, this study aimed to enhance the protein content of Saccharomyces cerevisiae via random mutagenesis. To achieve this, S. cerevisiae KCCM 51811, which exhibited the...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
