Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Campylobacter species and genotype distribution in Finnish beef liver - Retail liver juice ideal for isolation and quantification.

International journal of food microbiology - 2 Feb 2024

Luoto Jenna, Keto-Timonen Riikka, Kivistö Rauni

Abstract excerpt

Campylobacteriosis, primarily caused by Campylobacter jejuni and C. coli, is the main bacterial zoonosis worldwide. While poultry is recognized as the main reservoir, bovines are considered another important reservoir for Campylobacter spp. found in human infections. In contrast to chicken, retail beef is seldom contaminated by Campylobacter species. However, beef liver is recognized to be frequently contaminated...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Campylobacter
Share to Campylobacter Infections

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Campylobacter jejuni

Share to Chickens

Share to Finland

Share to Gastroenteritis

Share to Multilocus Sequence Typing

Source

Identifiers

PMID: 38118359
DOI: 10.1016/j.ijfoodmicro.2023.110524

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Campylobacter species and genotype distribution in Finnish beef liver - Retail liver juice ideal for isolation and quantification.PMID 38118359Read ↗

The prevalence, counts, and MLST genotypes of Campylobacter in poultry meat and genomic comparison with clinical isolates.Semantic proximity Read ↗

Thermotolerant Campylobacter spp. in chicken and bovine meat in Italy: Prevalence, level of contamination and molecular characterization of isolates.Semantic proximity Read ↗

Confirmation of a Campylobacteriosis Outbreak Associated with Chicken Liver Pâté Using PFGE and WGS.Semantic proximity Read ↗

Genotyping of Campylobacter coli and C. jejuni from retail chicken meat and humans with campylobacteriosis in Slovenia and Bosnia and Herzegovina.Semantic proximity Read ↗

Prevalence and genetic characterization of Campylobacter from clinical poultry cases in ChinaSemantic proximity Read ↗

Genotypic and phenotypic diversity within three Campylobacter populations isolated from broiler ceca and carcasses.Semantic proximity Read ↗

Prevalence of Thermophilic Campylobacter in Cattle Production at Slaughterhouse Level in France and Link Between C. jejuni Bovine Strains and CampylobacteriosisSemantic proximity Read ↗

Prevalence, phenotypic and genetic diversity of Campylobacter in poultry fresh meat and poultry products on retail sale in Tuscany (Italy).Semantic proximity Read ↗

Predominant Campylobacter jejuni sequence types persist in Finnish chicken production.Semantic proximity Read ↗

Sources of Human Campylobacteriosis Cases in Estonia and the Genomic Associations with Broiler Chicken Meat Isolates.Semantic proximity Read ↗

Analysis of reservoir sources of Campylobacter isolates to free-range broilers in Denmark.Semantic proximity Read ↗

Diversity of Campylobacter in retail meat and liver of lambs and goat kids.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.