Article
The interaction of diet, alcohol, genetic predisposition, and the risk of breast cancer: a cohort study from the UK Biobank.
European journal of nutrition - 1 Mar 2024
Zhu Pingxiu, Zhang Yanyu, Chen Qianni, Qiu Wenji, Chen Minhui, Xue Lihua, Lin Moufeng, Yang Haomin
Abstract excerpt
BACKGROUND: Dietary factors have consistently been associated with breast cancer risk. However, there is limited evidence regarding their associations in women with different genetic susceptibility to breast cancer, and their interaction with alcohol consumption is also not well understood. METHODS: We analyzed data from 261,853 female participants in the UK Biobank. Multivariable adjusted Cox proportional...
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