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Genetic analysis of sucrose concentration in soybean seeds using a historical soybean genomic panel.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Apr 2022

Ficht Alexandra, Bruce Robert, Torkamaneh Davoud, Grainger Christopher M, Eskandari Milad, Rajcan Istvan

Abstract excerpt

KEY MESSAGE: Significant QTL for sucrose concentration have been identified using a historical soybean genomic panel, which could aid in the development of food-grade soybean cultivars. Soybean (Glycine max (L.) Merr) is a crop of global importance for both human and animal consumption, which was domesticated in China more than 6000 years ago. A concern about losing genetic diversity as a result of decades of...

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PMID: 35112143
DOI: 10.1007/s00122-022-04040-z

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