Article
Dissecting genomic hotspots underlying seed protein, oil, and sucrose content in an interspecific mapping population of soybean using high-density linkage mapping.
Plant biotechnology journal - 1 Nov 2018
Patil Gunvant, Vuong Tri D, Kale Sandip, Valliyodan Babu, Deshmukh Rupesh, Zhu Chengsong, Wu Xiaolei, Bai Yonghe, Yungbluth Dennis, Lu Fang, Kumpatla Siva, Shannon J Grover, Varshney Rajeev K, Nguyen Henry T
Abstract excerpt
The cultivated [Glycine max (L) Merr.] and wild [Glycine soja Siebold & Zucc.] soybean species comprise wide variation in seed composition traits. Compared to wild soybean, cultivated soybean contains low protein, high oil, and high sucrose. In this study, an interspecific population was derived from a cross between G. max (Williams 82) and G. soja (PI 483460B). This recombinant inbred line (RIL) population of...
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